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Tuesday, 03, March, 2026
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Endurance Shipwreck Found 106 Years After Antarctic Sinking

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Endurance Shipwreck Found 106 Years After Antarctic Sinking
From Nation, For Nation - Pulse of the Nation
Regional
Regional

Dr. Keerthana Yadav - Women of Impact Award

Special Recognition and Commendationto Dr. Keerthana Yadav, MBBS, DNB, a dedicated medical professional specializing in anesthesiology with a profound mission to empower women in healthcare. As Asst. Prof of Anesthesiology, Osmania Medical College & Hospital, and Founder of Dr. Naari Foundation, she leads impactful initiatives in education, health awareness, and free health camps. Her unwavering commitment to women’s empowerment has been instrumental in the success of Women Doctors Cricket League (WDCL)- Season 3.

By fostering sportsmanship and resilience, she has united extraordinary women on the grand stage of Gymkhana Football Ground, Secunderabad. Through her leadership, she has inspired women to break barriers, shatter stereotypes, and embrace their true potential. This historic achievement, adjudicated by Dr. Meenakshi, Dr. Pavani & Dr. Swarna Sri – Adjudicators, Indian Book of Records, cements her legacy as atrailblazer transforming dreams into reality. →

Coca-Cola
Coca-Cola

Did Coca-Cola Invent the Modern Image of Santa Claus? Santa rocked red before Coca-Cola

Back in 2007, a controversy the size of Santa’s jelly belly rocked the world. Claims were made that Claus wears his iconic scarlet apparel because it’s the same color as Coca–Cola’s branding. Yikes! The thought of explaining to starry-eyed youngsters that Jolly Old Saint Nicholas wears red because of soda “Mad Men” filled many parents’ hearts with dread.

Fortunately, a little Christmas history reveals everybody’s favorite giant elf has been sporting shades of ruby, vermilion, and burgundy since the 1860s, about 70 years before Coca-Cola developed its iconic image of St. Nick.

Read on to find out more about the evolution of the North Pole’s most famous resident and Coca-Cola’s actual role in the cultivation of his image. →
From Globe, For Globe - Pulse of the Planet
Alcohol
Alcohol
Does Alcohol Evaporate Out of Food When Cooked? Why some boozed-infused dishes might give you a hangover...,

Lager-spiked beef chili, beer-broiled bratwursts, coq au vin, chicken marsala, pork brined in rum. Ah, nothing says delicious quite like alcohol-saturated dishes, especially when it comes to beer or wine-infused meat: tender, moist, and downright delectable.

Of course, if you’ve ever watched a chef on TV or cracked open a cookbook to make one of these recipes, you’ve probably come across advice like, “Let the dish simmer for a few minutes to cook out any remaining alcohol.”

This begs the question: does alcohol actually evaporate out of food when cooked? Yes and no. Read on for the skinny on cooking with booze.

Why You Might Get Burned by Your Next Flambé
In 1992, a team of researchers from the US Department of Agriculture’s Nutrient Laboratory took part in an in-depth study exploring alcohol retention during food preparation. They started by examining perhaps the most iconic alcohol-based dish of them all, the flambé. →

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